Francois Villard, Cote-Rotie, Le Gallet Blanc 2014

Francois Villard started his career as a sommelier, before he turned to winemaking. He planted vines in 1989, with the help of Yves Cuilleron and made the jump to producing wine from a combination of his own vineyards and purchased grapes in 1991.

Francois Villard Le Gallet Blanc found the inspiration for the wine and its name from 2 growers that Francois Villard purchases grapes from, Mr. Gallet and Mr. Blanc. The wine is produced from mostly Syrah and just a dollop of Viognier, up to perhaps 1% or 2% of the blend. The grapes are planted in the lieux-dits of; Cote Bodin, Le Grand Taillis, Fontjean, le Plomb, Montlys and Servonniere on a steep granite and schist hillside terroir. The berries are whole cluster fermented and up to 30% of the grapes are destemmed. The wine is then aged in an average of 50% new, French oak barrels for up to 18 months before bottling.

Mixed Format Shipping

• Only same formats can ship in same container (750ml with 750ml).
• Marie-Jeanne (2.5L) and above formats require manual shipping invoicing - INQUIRE for pre-purchase Quote
• Supplemental shipping charge may apply for mixed format orders after checkout.
• Best Practice: purchase in separate orders

Shipping Services Available

• Ground | ships Monday - Tuesday.
• 2DAY | ships Monday - Wednesday.
• Nextday | ships Monday-Thursday.
• Some Expedited Services are invoiced separately depending on destination.

Most economical quantity to ship

• 6 standard bottles or 12 standard bottles

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