Aubert, Sonoma Coast, UV Vineyard, Pinot Noir 2016

100 points Jeb Dunnuck

Leading off the Pinot Noirs, this is unquestionably the finest set of releases from the estate I’ve ever tasted, and it appears some of the magic Mark finds with his Chardonnays is finding its way over to the Pinot Noirs. The 2016 Pinot Noir UV Vineyard is 100% Calera clone (which reportedly comes from Vosne-Romanée) from a site in the Sonoma Coast and was brought up in 60-70% new French oak. It also saw around 10-20% whole clusters. Incredible ripe cherries, strawberries, exotic spices, blood orange, and floral notes all soar from this transparently colored, multi-dimensional, layered Pinot Noir that has no hard edges, ultra-fine tannin, and a finish that just won’t quit. It’s the finest Pinot Noir ever made from this address. (6/2018)

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