Made from the red and pink clones of the Muscat, a petite grains grape variety, this luscious dessert wine displays all the characteristics of this classic Australian wine style. Deep tawny red. Full, luscious middle. Richly flavoured, reminiscent of raisined fruits, nuts and spices. Sweet and soft yet unclaying finish. Incredible persistence of flavours.

92 points Wine Enthusiast

Yalumba's Muscat includes some lots from outside Rutherglen, but it's still an excellent example of fortified Muscat, featuring hints of caramelized cherries and a sweet, complex mélange of caramel, toffee and chocolate balanced by citrusy freshness.