Domaine du Cayron, Gigondas 1994
Josh Raynolds, Vinous Media, February 2020
The ultra-traditional wines that the Faraud sisters, Delphine, Roseline and Cendrine, produce at their family’s domaine are among the most classically proportioned, elegant and complex of the appellation. They also age effortlessly, as extensive research has proven to me. A single, unadorned wine is made here, and it is raised exclusively in large concrete vats and old oak foudres. The value that it delivers is truly amazing given its consistently high quality, which places it among the finest wines not just of Gigondas but of France.